
Valentine's Pasta Class with Chef Kelvino


Treat your Valentine to a delicious and unforgettable culinary experience!
Join us for a romantic twist on our popular pasta-making class with Chef Kelvino Barrera, perfect for couples looking to celebrate love with food, fun, and connection.
Begin the experience with a sparkling toast as you and your partner dive into the hands-on art of crafting fresh pasta together. Under Chef Kelvino’s expert guidance, you’ll learn step-by-step techniques for making beautiful handmade pasta from scratch—perfect for sharing laughter and teamwork.
After the class, enjoy a romantic gourmet wine lunch featuring a beautifully plated three-course menu centered around your handmade pasta, paired with thoughtfully selected wines to complement each dish. This experience is welcoming for all skill levels and designed to make your Valentine’s celebration both fun and memorable!
Whether you’re celebrating your first Valentine’s together or many years of love, this special pasta class is a delicious way to connect, create, and enjoy a beautifully crafted meal side by side.
Limited availability—reserve your couple’s experience today.
Vegetarian option available.
Tickets are $160 per person.
Each individual ticket includes:
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Hands-on cooking class with professional chef
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3-course meal starring freshly prepared pasta
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3 wine pairings
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A delicious dessert
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Meal, wine, and taxes included
A vegetarian option and a non-alcoholic options are available. Just let us know in the notes section when booking!
Due to the small class size, there are no refunds.
What?
Hands-on instruction followed by chef-prepared 3-course meal with wine pairings.
When?
Sunday, February 15th
Where?
Mockingbird Restaurant (upstairs), 421 Monticello Rd, Charlottesville, VA 22902, USA


30 days to the eventSun, Feb 08Mockingbird Restaurant (upstairs)Hands-on instruction followed by chef-prepared 3-course meal with wine pairings.
37 days to the eventSun, Feb 15Mockingbird Restaurant (upstairs)Hands-on instruction followed by chef-prepared 3-course meal with wine pairings.
65 days to the eventSun, Mar 15Mockingbird Restaurant (upstairs)Hands-on instruction followed by chef-prepared 3-course meal with wine pairings.
93 days to the eventSun, Apr 12Mockingbird Restaurant (upstairs)Hands-on instruction followed by chef-prepared 3-course meal with wine pairings.


















